About Us

The purpose of the club is to foster an interdisciplinary community passionate about exploring issues and trends in the food, beverage, and agribusiness sectors; support the recruiting efforts of students interested in careers in or focused on the food, beverage, and agribusiness sectors; and promote collaboration within Yale University's broader food ecosystem while strengthening relationships with alumni working in the food, beverage, and agribusiness sectors. The mission of Wine Society as part of FAB is to create a delightful and enriching experience for wine enthusiasts of all levels, guiding them on a journey through the world of wines, exploring diverse varietals, tasting techniques, and the art of wine appreciation. We aim to foster a deeper understanding and passion for the captivating world of wines, making every sip a delightful moment of discovery and enjoyment.

Our leadership team comes from a wide variety of backgrounds, industries, and interests within Food, Agribusiness, and Beverage. We are excited to welcome new students to campus and hear what ideas for events or programming you would like to bring to our community!

Michael Wegner Profile

Michael Wegner

Wine Society Ambassador
Waleed Akram Profile

Waleed Akram

Club Leader
Aditya Berlia Profile

Aditya Berlia

Club Leader
Suk Won Yang Profile

Suk Won Yang

Wine Society Ambassador
Justus Hummels Profile

Justus Hummels

Wine Society Ambassador
Sean Christiansen Profile

Sean Christiansen

Wine Society Ambassador
Cristina Samaniego Profile

Cristina Samaniego

Wine Society Ambassador
Blessing Emmanuel Profile

Blessing Emmanuel

Club Leader
Ivy Zhang Profile

Ivy Zhang

Club Leader
Michal Kozuchowski Profile

Michal Kozuchowski

Budget Officer