The purpose of the club is to foster an interdisciplinary community passionate about exploring issues and trends in the food, beverage, and agribusiness sectors; support the recruiting efforts of students interested in careers in or focused on the food, beverage, and agribusiness sectors; and promote collaboration within Yale University's broader food ecosystem while strengthening relationships with alumni working in the food, beverage, and agribusiness sectors.
Whether you're pivoting roles, curious about the Food, Agribusiness, & Beverage sectors, or just interested in joining a community with similar interests, FAB has events and activities that you will be sure to love. We organize social events including the Chili Cook-Off, Wine Tastings, and Community Socials. We also organize educational and professional events including bringing in industry leaders from companies like Athletic Brewing, Whole Foods, Bunge, and more.
FAB hosts a wide variety of social, educational, and professional events. Join us for Chili Cook-Offs, Biodynamic Wine Tastings, Conversations with Industry Leaders, and more!
Learn more about events, opportunities, career paths, and conferences or explore electives offered across Yale University!
Join a community of passionate students and alumni working across functions in Food, Agribusiness, & Beverage.
